News Article

The green and sustainable agriculture mode, which combines culture of rice and fish, has helped significantly increase yields of local farms and income of rural residents. 

A visitor poses for a photo with figures made with straw during an event celebrating the Chinese Farmers' Harvest Festival in Datong Town of Jiande City, east China's Zhejiang Province, Sept. 22, 2020.

Villagers harvest rice at a paddy field in Yongji County of Jilin, northeast China's Jilin Province, Sept. 16, 2020.

Workers dry goji berries at Quanshui Village in Delingha, northwest China's Qinghai Province, Sept. 2, 2020. The goji berry in Delingha entered harvest season. 

In recent years, local authorities have encouraged local farmers to plant high-quality and high-yield chili varieties based on market needs, as a way to help improve their incomes.